Pier 24
WATERFRONT DINING IN AVALON
Avalon’s newest waterfront restaurant, Pier 24, is an homage to the original Steamer Pier once home to William Wrigley’s cross-channel vessels, the S.S. Avalon and Catalina, with the S.S. Catalina being commissioned in 1924. For many years, the pier served as the docking place for eager visitors to first step onto the island playground. Along the way, passengers would frequently marvel at the sight of a pod of dolphins playing or flying fish skimming across the water. Magazines, souvenirs, snacks, and drinks were served on board, while bands played music for excited guests. Upon docking, visitors were greeted by a contingent of local townspeople as young people dived for coins tossed by passengers from the steamer.
Today, Pier 24 is a contemporary restaurant, celebrating the enthusiasm of so many visitors and iconic ships that have crossed the channel, with its open and airy dining area displaying whimsical, sometimes animated, vintage photos from a bygone era. Large picture windows look out onto the harbor for amazing views. A step out onto one of two patios offers the ideal setting to enjoy the ocean breeze while gazing at the iconic Catalina Casino and bobbing boats in the harbor.
Dine with us at the latest addition to the Avalon dining scene for a variety of salads, fresh seafood, specialty pizzas, pasta, burgers, paninis, and sandwiches. Also available are specialty cocktails, craft beers and wonderful wines – and, of course, you’ll want to save room for Pier 24’s delightful desserts. Our younger guests can delight in classics, including pizza and chicken tenders. There is something for everyone at our beautiful harbor front location.
QUESTIONS? CALL 310.510.0008
Important Update: Our Properties Are Cashless
We only accept credit cards, debit cards, and mobile payment options (such as Apple Pay and Google Pay) for all transactions. For your convenience, Cash-to-Card Kiosks are available in Avalon in the lobby of Hotel Atwater and Descanso Beach Club.
230 Crescent Avenue 90704 Avalon United States
Monday, Wednesday, Friday, Saturday, Sunday
11 AM - 3 PM
Closed Tuesday, March 25 & Thursday, March 27
View Our Menus
Appetizers
Blue Crab Meat, Onions, Celery, Creamy Herb Blend
Cup 8 Bowl 17
Aged Cheddar Cheese, Sriracha Aioli
Butter Poached Pacific Lobster, Celery, Butter Lettuce, Tarragon-Lemon Sauce, Hawaiian Rolls
Marinated Ahi, Steamed White Rice, Green Onions, Edamame Aioli, Pickled Radish, Marinated Pink Pineapple, Sesame, Avocado, Pea Sprouts, Bubu Arare
Grilled Chicken Stuffed Corn Tortillas, Salsa Verde, Crema, Queso Fresco, Fresh Cilantro
Sea Salt & Honey Tossed, Sweet Cilantro Lime Dipping Sauce
Salads (Add Steak 14, Chicken 10, Salmon 15, Shrimp 12)
Mesclun Greens, Spinach, Strawberries, Blueberries, Sun Dried Tomatoes, Feta Cheese Crumbles, Red Onions, Spiced Pecans, Mint, Raspberry Vinaigrette
Red Leaf Lettuce, Heirloom Cherry Tomatoes, Toasted Almonds, Sweet Corn, Avocado, Goat Cheese, Garlic Croutons, Champagne Vinaigrette
Mains
8oz Grilled Top Sirloin Steak, Blue Cheese Soubise, Seasoned French Fries
Sautéed Seasonal Vegetables, Fire Roasted Southwest Rice, Jalapeño-Orange BBQ Sauce
Baby Summer Squash, Red Onions, Cherry Tomatoes, Asparagus, Grana Padano, Garlic-Herb Cream Sauce
Andouille Sausage, Baby Potatoes, Onions, Garlic, Corn, Seasoned Drawn Butter, Horseradish Cocktail Sauce, Charred Poblano Sauce
Aromatic Basmati Rice, Baby Heirloom Carrots, Sautéed Broccolini, Honey-Citrus Butter Sauce
Specialty Pizzas (Individual 9inch Pizzas)
Fresh Mozzarella, Heirloom Tomatoes, Basil, Extra Virgin Olive Oil, Garlic
Shredded Mozzarella, Wild Mushrooms, Creamy Garlic Sauce, Truffle
Shredded Mozzarella, Caramelized Onions, Pizza Sauce
Handhelds (Served with Sea Salt Fries)
House-Ground Brisket & Short Rib House-Ground Beef Patty, American Cheese, Grilled Onions, 1000 Island Dressing, Iceberg Lettuce, Roma Tomatoes, Amish Bun
Corned Beef, Swiss Cheese, Pickled Red Cabbage, Russian Dressing, Rye Bread
Mexican White Shrimp, Shredded Lettuce, Roma Tomatoes, Blue Cheese Crumbles, Creole Remoulade Sauce, Italian Hoagie
Braised Short Rib, Caramelized Onions, Pepperjack Cheddar Cheese, Toasted Sourdough
Specialty Drinks
A Boozy Milkshake & Island Special
Tito’s Vodka, Crème de Banana, Crème de Cacao, Ice Cream, Chocolate Sauce
A Blend of the Classic Whiskey Sour with Tropical Flavors
Larceny Bourbon, Lemon Juice, Pineapple Juice, House-made Honey Syrup, Angostura Bitters
Fun Spin on a Classic Paloma
Lunazul Blanco Tequila, Ruby Grapefruit Juice, Passion Fruit Purée, Lime Juice
A Refreshing Drink with a hint of Heat to Wake You Up!
Tito’s Vodka, Fresh Limes, Jalapeño, Agave Syrup, Club Soda
Bold Taste of Lime and Coconut Shaken with Tequila
Lunazul Reposado Tequila, Coconut Liqueur, Lime Juice, Cream of Coconut
Mocktails
Passionfruit, Apple Juice, Mint, Honey, Club Soda
Pineapple Juice, Coconut Water, Lime Juice, Ginger, Honey
Mango Purée, Orange Juice, Lime Juice & Ginger Beer
Beer Towers
Pizza Port Swami’s . . . 52
Stone Buenaveza . . . 48
Stella Artois . . . 40
Beer Bottles & Cans
Hawaii, Golden Ale
Mexico, Lager
Mexico, Pilsner Style Lager
American, Light Lager
American, Light Lager
San Diego, Oatmeal Coffee Stout
Paso Robles, IPA
Belgium, Non-Alcoholic Beer
Craft Beer on Draft (All beer comes in a 16oz glass)
San Diego, Salt & Lime Lager
Belgium Pilsner
San Diego CA, West Coast Style IPA
Market Price
Please ask our team about our seasonal beer
Cider & Seltzer
Colorado, Flavored Apple Cider
Modesto, Hard Seltzer
White Wines
GLS $11 / BTL $41
Veneto, Italy
GLS $13 / BTL $49
Sonoma County, California
GLS $12 / BTL $45
Veneto, Italy
GLS $14 / BTL $53
Willamette Valley, Oregon
GLS $15 / BTL $56
Santa Barbara County, California
GLS $13 / BTL $44
Marlborough, New Zealand
GLS $13 / BTL $42
California
BTL $80
Santa Barbara, California
GLS $16 / BTL $60
Monterey, California
GLS $12 / BTL $45
Monterey County, California
Red Wines
GLS $12 / BTL $45
Mendoza, Argentina
BTL $75
Ballard Canyon Estate, California
GLS $13 / BTL $42
California
GLS $16 / BTL $60
Santa Ynez, California
GLS $16 / BTL $60
Santa Rita Hills, California
BTL $68
Santa Barbara County, California
GLS $14 / BTL $53
Alexander Valley, California
BTL $68
Sonoma County, California
Desserts
Chocolate Sauce, Caramel Sauce
Whipped Cream, Fresh Sliced Banana
Strawberry, Chantilly Cream
Shaved Chocolate, Lime Zest
(Choose Two)
Ice Creams: Vanilla, Chocolate, Mixed Berries, Coffee
Kids Menu
Ground Beef Burger Served on Toasted Bun with American Cheese, Lettuce, Tomato and Pickles
Three Breaded Crispy Chicken Tenders Served with Vegetables Sticks, French Fries and Ranch Dressing
Melted American Cheese sliced on Butter Toasted Brioche Sliced Bread, French Fries
Pizza Sauce, Mozzarella Cheese
Pizza Sauce, Mozzarella Cheese