Harbor Reef Saloon
Harbor Reef Saloon and Patio Bar serve up signature cocktails and food to satisfy your cravings. The Patio Bar is the heart of Two Harbors social life and a great place to meet new friends and visit with old ones. Dancing under the stars to live DJ tunes on the Harbor Reef patio is a favorite weekend event starting Memorial Day weekend through Buccaneer Days in October. Don’t leave the Isthmus without trying our classic Buffalo Milk, a Two Harbors original, recognized worldwide.
Catalina Isthmus, Two Harbors, CA 90704, USA United States
Outside Bar
Monday-Thursday / Closed
Friday / 11 am - 5 pm
Saturday & Sunday / 10 am - 5 pm
Inside Bar
Open Daily
Monday-Thursday: / 2pm-close
Friday - Sunday: 4pm-Close
Harbor Reef Food Available
Sunday - Thursday / 4 pm-7 pm
Friday & Saturday / 4pm-8pm
View Our Menus
Menu
Romaine Lettuce, Caesar Dressing, House Croutons, and Parmesan Cheese
Add Chicken $8 | Add Steak $12
Cup $9
Bowl $12
Bread Bowl $16
Crispy wings tossed in your choice of dressing: BBQ, honey curry, and sauce of the day
- Full Order (12) $20
- Half Order (6) $12
Fresh Ahi Tuna Cubes tossed with a blend of Mango, Avocado and Poké Sauce, Sriracha Aioli, and a Seaweed Salad on a bed of Crispy Fried Wonton Chips
Lightly Breaded and Deep Fried Garlic Cheese Bites served with Ranch
Three Deep Fried Mahi Filets (6oz) served with Tartar Sauce and Lemon
Petite Steak cooked to your desired temperature topped with Zesty Chimichurri Sauce served with Golden Crisp Fries
Five Crispy Chicken Tenders served with Ranch Dressing
Lightly Breaded Pan Fried Calamari topped with a Sweet Wine Butter Sauce, Capers, Shallots and Garlic served with Mashed Potatoes and Brocollini
Sliced Turkey Breast, Applewood Smoked Bacon, Genoa Salami, Provolone, Romaine Lettuce, Heirloom Tomato, Pepperoncini’s, Mayo, and Champagne Vinaigrette on a toasted Ciabatta Roll.
8 oz Pan Seared Fresh Swordfish drizzled withnTangly Lemon Basil Sauce served with Mashed Potatoes and Brocollini
Double Meat Patty, American Cheese, Thousand Island, Butter Lettuce, Tomato, and Red Onions on Potato Bun. Served with golden crisp fries.
Add Bacon $2
Add Avocado $3
Penne Pasta in a Cajun White Sauce with Spinach topped with Blackened Shrimp and Shaved Parmesan Cheese
Add Chicken $8 | Steak $12
Specialty Drinks
Well Gold Rum, Créme de Coconut, Orange Juice, and Pineapple Juice dusted with Nutmeg.
Cucumber Mint Vodka, Mint Simple Syrup, Lime Juice, and Club Soda Garnished with a Mint Sprig and Cucumber.
Well Vodka, Peach Schnapps, Raspberry Liqueur, Orange Juice, and Cranberry Juice with a Cherry Garnish.
Ghost Blanco Tequila, House-made Sweet & Sour with a Tajín & Chamoy Rim.
Tanqueray, Sweet & Sour, and Sprite.
Dark Rum, Light Rum, Overproofed Rum, Lime Juice, Pineapple Juice, and Orange Juice with a Mint Sprig and Lime Garnish.
Blanco Tequila, Lime Juice, Soda Water, Chamoy Tajin Rimmed Glass, and a Lime Garnish
Vodka, Creme de Cacao, Creme d Banana, Coffee Liquor, and Milk Topped with Whipped Cream, and a Dusting of Nutmeg.
Catalina's world famous Buffalo Milk is a Two Harbors original.First concocted more than 40 years ago by Harbor Reef bartender, Michael Hoffler.
Beer on Tap
Bottled Beer
Non-Alcoholic
Wines by the Glass
Vint $11
Meiomi $15
Cooks Brut Split $11
Ruffino Prosecco Split $11
Vint $11
The Velvet Devil $11
Vint $11
Kendall Jackson $13
La Crema $15
La Linda Malbec $13
Vint $11
Josh Cellars Heritage $16
Seaglass Pinot Grigio $11
OB Sauvignon Blanc $13
Cote de Roses $13