Harbor Reef Restaurant
Generous portions, friendly service, a casual island atmosphere, and a large harbor view patio make Harbor Reef Restaurant a favorite gathering place for campers, boaters and locals alike.
Enjoy a hearty selection of appetizers, salads, burgers, steaks, ribs, and chicken. We also feature daily specials, including line-caught local swordfish during the summer months. If the swordfish flag is flying on the pier, then swordfish fillets are cooking in the kitchen.
Quench your thirst before or after dinner next door at Harbor Reef Saloon, serving beer, wine and specialty cocktails, including our world-famous Buffalo Milk, a Two Harbors favorite.
Harbor Reef will be closed for maintenance from 1/26-1/31 and will resume normal business hours (listed below) on 2/1. Food and sundries are available at Two Harbors General Store.
Hours:
Inside Bar
Open Daily (closed 1/26-1/31)
3-7 pm
Food available at the Bar
3 pm - Close (closed 1/26-1/31)
Harbor Reef Restaurant
Closed for the season
West End Galley
Closed for the season
Outside Bar
Closed for the seaon
Patio Lunch
Closed
Palapas & Lounge Chairs
Closed
Catalina Isthmus, Two Harbors, CA 90704, USA United States
View Our Menus
Soups & Salads
Ground Bison, Tomatoes, Peppers, Onions, Kidney Beans, and Black Beans served with Corn Bread
Cup $8
Bowl $11
Bread Bowl $15
Romaine Lettuce, Caesar Dressing, House Croutons, and Parmesan Cheese
Add Chicken $8 | Shrimp $10 | Steak $12
Cup $9 | Bowl $12 | Bread Bowl $16
Fresh Ahi Tuna, Housemade Shoyu Marinade, Edamame, Cucumber, Mango, Macadamia Nuts, Shaved Red Onion, and Tomato on a bed of Romaine topped with Crispy Wontons
Romaine Lettuce, Tomato, Cucumber, Carrots, and Your Choice of Dressing
Add Chicken $8 | Add Shrimp $10 | Add Steak $12
Apps
Crispy Wings tossed in your Choice of Dressing:BBQ, Honey Curry, and Sauce of the Day
Full Order (12) $20 | Half Order (6) $12
Eggrolls, Potstickers, and Coconut Shrimp served with Thai Chili Sauce
Lightly Breaded and Deep Fried Garlic Cheese Bites served with Ranch Dressing
Lightly Breaded Pan Fried Calamari with Lemon Caper Sauce
Entrees
Three Deep Fried Mahi Filets (6oz) served with Tartar Sauce and Lemon
Hanger Steak cooked to your desired temperature with Tomato Jam and Demi Glace served with Broccolini, Rainbow Carrots, and Roasted Fingerling Potatoes
Five Crispy Chicken Tenders served with Ranch Dressing
8 oz Pan Seared Fresh Swordfish drizzled with Tangly Lemon Basil Sauce served with Mashed Potatoes and Brocollini
Sliced Turkey Breast, Applewood Smoked Bacon, Genoa Salami, Provolone, Romaine Lettuce, Heirloom Tomato, Pepperoncini’s, Mayo, and Champagne Vinaigrette on a toasted Ciabatta Roll
Airline Chicken Breast with an Herb Jus Sauce served with Broccolini, Rainbow Carrots, and Fingerling Potatoes
Double Meat Patty, American Cheese, Thousand Island, Butter Lettuce, Tomato, and Red Onions on Potato Bun
Add Bacon $2
Add Avocado $3
Specialty Drinks
Well Gold Rum, Créme de Coconut, Orange Juice, and Pineapple Juice dusted with Nutmeg.
Brandy, Green Creme de Menthe, White Creme de Cacao, Heavy Cream, and an Absinthe Rinse
Well Vodka, Peach Schnapps, Raspberry Liqueur, Orange Juice, and Cranberry Juice with a Cherry Garnish
Ghost Blanco Tequila, House-made Sweet & Sour with a Tajín & Chamoy Rim.
Tanqueray, Sweet & Sour, and Sprite.
Dark Rum, Light Rum, Overproofed Rum, Lime Juice, Pineapple Juice, and Orange Juice with a Mint.
Blanco Tequila, Lime Juice, Soda Water, Chamoy Tajin Rimmed Glass, and a Lime Garnish
Vodka, Creme de Cacao, Creme d Banana, Coffee Liquor, and Milk Topped with Whipped Cream, and a Dusting of Nutmeg
Catalina's world famous Buffalo Milk is a Two Harbors original.First concocted more than 40 years ago by Harbor Reef bartender, Michael Hoffler
Beer on Tap
Bottled Beer
Non-Alcoholic
Wines by The Glass
Vint $11
Meiomi $15
Cooks Brut Split $11
Ruffino Prosecco Split $11
Vint $11
The Velvet Devil $11
Vint $11
Kendall Jackson $13
La Crema $15
La Linda Malbec $13
Vint $11
Josh Cellars Heritage $16
Seaglass Pinot Grigio $11
OB Sauvignon Blanc $13
Cote de Roses $15
Chardonnay
Glass $11 / Bottle $36
Glass $13 / Bottle $43
Glass $15 / Bottle $53
Bottle $90
White Varietals
Glass $11 / Bottle $36
Glass $11 / Bottle $37
Glass $13 / Bottle $43
Glass $13 / Bottle $45
Bottle $53
Bottle $72
Sparkling Wines
Split $11 / Bottle $36
Split 11 / Bottle 37
Bottle $44
Bottle $62
Bottle $150
Bottle $164
Cabernet Sauvignon
Glass $11 / Bottle $36
Glass $16 / Bottle $56
Bottle $78
Bottle $172
Merlot
Glass $11 / Bottle $36
Glass $13 / Bottle $43
Bottle $100
Pinot Noir
Glass $11 / Bottle $36
Bottle $37
Glass $15 / Bottle $76
Red Varietals
Glass $13 / Bottle $43
Bottle $53
Bottle $55
For Children 12 and under
Menu
With fries and ranch dipping sauce
4 oz patty on a brioche bun topped with American Cheese Served with fries
Sourdough toast and American cheese. Served with fries
Flour tortilla filled with monterey jack and cheddar. Served with fries
Fettuccine pasta with your choice of butter or marinara. Served with a piece of garlic bread